I highly recommend a book called Natural Strategies for Cancer Patients by Dr. Russell Blaylock M.D. His book and nutritional information on how to help the chemo and reduce side effects/chemo damage has been instrumental in my husbands journey. My husband has had minimal side effects since doing his recommendations. When he slacked off, many of the side effects increased. Juicing/Raw foods, decreased meat intake, non-processed/organic foods and supplements have been a huge factor! His bloodwork looks better than it did when he found out that he had stage 4 colon cancer that spread through his lymph and took over 55% of his liver. His tumors are also drastically reducing, some even by 70%, and he is on round 9 of 12 (though they might do more if he doesn't go into remission and can handle them). He is also on the control arm of a clinical study so what he is doing is being watched very closely compared to the other side of the study. We just upgraded our juicer a month ago and gave our other juicer to one of my husbands co-workers who came down with stage 3b lung cancer and she has seen a huge difference in her health and side effects with just adding fresh carrot/apple/greens juicing in her diet. I wish I had a list of all my husband is taking but it's too long to post here. If you want, you can email him at [email redacted] and ask him for his list/regiment. He'd be more than happy to share.
**Warning** The book is VERY DRY and is like reading a text book or technical manual for a car. Dry but INCREDIBLY compact with information!